If you get a portion with three spinach dumplings on the plate, beware; if you eat all three you may not be able to move for the rest of your ski trip. Drenched in brown butter, spinach dumpling is truly the food of champions.
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If it is feeling a little chilly outside Canederli Dumplings, a specialty in the Dolomites, are truly irresistible. This is Paula’s cheese version.
