Veggie Mountain Food – Cheese Fondue.
Cheese Fondue can definitely be the social and culinary highlight of any ski trip, but do you fancy replicating the experience at home?
Tagged: Vegetarian
Topfenstrudel Recipe | Cheesecake Pie.
Topfenstrudel is at No.5 in my Top 10 Vegetarian Meals available in Austrian Ski resorts. This version is crispier than the traditional.
Gluhwein, Vin Chaud, Mulled Wine Recipe.
Every country has a version of gluhwein and within every country there are good and bad recipes. Avoid concoctions of cheap red wine, cinnamon and sugar.
Macaroni Cheese.
For a twist on traditional macaroni cheese, all you need is a mix of cheeses that melt easily, don’t go too stringy and are deliciously artery blocking.
Kasespatzle Recipe, Veggie with Style.
A macaroni style comfort food and cheese feast. Kasespatzle translates as ‘little cheese sparrows’, fear not this dish doesn’t contain any meat!
A Recipe for Austrian Vegetarian Grostl.
Vegetarian Grostl is a leftovers fry up with potato and a fried egg on top, Al Murray says this makes it a British dish, but I’ll give it to the Austrians.
Monthly Mountain Recipe | Veggie Chilli.
South America is known for big, fat juicy steaks and full-bodied red wine. I’ll take the wine, but as a vegetarian I prefer my recipe for vegetarian chilli.
Fladlesuppe Recipe | Pancakes Floating in Consome.
Fladlesuppe is a top veggie meal in Austrian ski resorts. It can use leftover pancakes and left over soup or be made from scratch with this recipe.
Kaspressknodel | Fried Cheese Dumpling Recipe.
Oh, how I love Austria and its dumplings. A particular favourite of mine is the Kaspressknodel; cheese dumpling, squashed and fired; yum!
Aloo Gobi or Gobi Aloo?
Even after eating nothing but Aloo Gobi for several days this is still one of my favourite curries; I think curried potato and cauliflower takes some beating.
