Eight Reasons to Visit Alpbachtal in the Spring.
With the European ski season over my guest blogger, Clare Hislop in Alpbachtal encourages us to explore her adopted home in the Spring.
Tagged: Austria
Zugspitz and Zugspitz Arena Piste Map. Two Countries, Two Ski Resorts.
Known as the ‘Top of Germany’, you can download the latest Zugspitz Piste Maps for skiing in Austria and Germany.
Snowbombing in Mayrhofen.
I’m a bit too old to do a “week-long whirlwind of world class DJs and bands” that is Snowbombing, but I know someone who isn’t.
What is Apres Ski?
Après ski is a French expression that literally translates as ‘after skiing’ and traditionally meant a few drinks at the end of the ski day.
Kitzbuhel All Star and Salzbergerland Ski Cards are one Super Ski Card.
The Kitzbuhel All Star card and the Salzbergerland ski pass merged for the 2016-17 ski season into the Salzberg Super Ski Card.
Kasespatzle Recipe, Veggie with Style.
A macaroni style comfort food and cheese feast. Kasespatzle translates as ‘little cheese sparrows’, fear not this dish doesn’t contain any meat!
A Recipe for Austrian Vegetarian Grostl.
Vegetarian Grostl is a leftovers fry up with potato and a fried egg on top, Al Murray says this makes it a British dish, but I’ll give it to the Austrians.
Austrian Alps Skiing Starts in September, or does it?
The days are getting shorter and colder, and it is starting to snow in the Austrian Alps again. After the premature ending, September is time to ski
Powder Ski Pass, a.k.a. Otztal Super Skipass.
With 361 km of ski slopes, 90 mountain lifts and 6 ski areas – the Ötztal Super Skipass, launched as the Powder Card, but is now renamed.
Fladlesuppe Recipe | Pancakes Floating in Consome.
Fladlesuppe is a top veggie meal in Austrian ski resorts. It can use leftover pancakes and left over soup or be made from scratch with this recipe.
